Pueblo Bonito’s Mexican resorts offer Day of the Day menus and events.

DAY OF THE DEAD HOLIDAY IS NOT HALLOWEEN

Yes, I know people dress up for Halloween in makeup and clothing that reference the Day of the Dead (Dia de los Muertos), but for Mexicans, the two holidays are vastly different. At Pueblo Bonito resorts (Los Cabos, Mexico), the holiday is celebrated with unique dining options that honor the memory of departed family members and friends. The Day of the Dead is commemorated on Nov. 1 – 2 (All Saints’ Day and All Souls’ Day according to the Christian calendar) to coincide with the fall maize harvest. Dia de los Muertos has been recognized by UNESCO (United Nations Educational, Scientific & Cultural Organization) on its Representative List of the Intangible Cultural Heritage of Humanity. I have never celebrated Dia de los Muertos, but the food offerings sure make me plan for it in the future. At Cibola at Montecristo Luxury Villas, located high on a bluff overlooking the ocean, breakfast will feature Mexican hot chocolate and pan de muerto, a traditional sugary roll dotted with anise seeds and decorated with skulls and bones made from dough. The bones might be arranged in a circle, as in the circle of life.