Part 4: SOUTHERN FRENCH CONNECTION: ART, FOOD & WINE
In Part 3, we cruised down the Canal du Midi in a barge, cooked a full-course meal in a 5-star French hotel’s cooking school, and learned that Vincent Van Gogh left his impressions on more than canvas.
SAINT-REMY-DE-PROVENCE, LES-BAUX-DE-PROVENCE, ISLE-SUR-LA-SORGUE and ROUSSILLON
One of the absolute delights of this Southern France trip was getting to visit (albeit too briefly) small mountainside medieval villages on day excursions. We were lodging in Aix-en-Provence. Each village brimmed with the flavors of France, from fresh bags of lavender to nutty confections of nougat, to the flower-potted window sills that crowded narrow passageways within the former fortress rock walls. The air was fresh from mountain breezes. The views of multi-hued fields Read more